Paskados restaurant Jerusalem

Paskados – a strictly dairy and kosher fish restaurant – serves a prestigious and invested gourmet menu, overseen by the experienced and international chef Jack Dayan. In a kosher restaurant in Jerusalem, you can enjoy abundant breakfasts of all kinds, salads, soups, pastas and pizzas, and especially the highlight – fresh and fine fish in a number of ways. Business lunches are also served for lunch. In Pescados, located right at the entrance to Jerusalem, you will enjoy a culinary celebration in front of a charming view and a great atmosphere.