- One of the joys of traveling in Israel is how easy it is to keep kosher. From street food to fine dining, kosher food in Israel is the norm rather than the exception.
- Read this alongside our complete guide to Jewish holy sites in Israel.
- Plan around Shabbat, dress modestly, and most sites are free.
One of the joys of traveling in Israel is how easy it is to keep kosher. From street food to fine dining, kosher food in Israel is the norm rather than the exception.
How kosher certification works
A kosher establishment displays a teudah from a certifying body. Standards range from the local Rabbanut to stricter mehadrin and badatz hashgacha. When in doubt, ask to see the certificate.
Finding kosher restaurants and hotels
Major cities are full of kosher options for every budget. Browse kosher restaurants and food and choose hotels that serve kosher Shabbat meals.
Eating around Shabbat and holidays
Kosher restaurants typically close from Friday afternoon to Saturday night. Hotels provide Shabbat meals, and many neighborhoods offer takeaway before Shabbat. Combine your trip with holy sites and attractions.
Frequently asked questions
Is it easy to find kosher food in Israel?
Very. The large majority of restaurants, hotels and supermarkets in Israel are kosher-certified, especially in Jerusalem, Safed and Bnei Brak.
How do I know if a restaurant is kosher?
Look for a teudah (kosher certificate) displayed on the wall, usually from the local Rabbanut or a recognized badatz.
What about food on Shabbat?
Many kosher restaurants close for Shabbat. Hotels serve pre-prepared Shabbat meals; plan ahead and book in advance.
Is there a difference between kosher certifications?
Yes. Standards range from regular Rabbanut to stricter mehadrin and badatz certifications; choose according to your custom.
